Business and the planet can gain from new, radical ways, says Professor Steffen Boehm. Could adopting the principles of the “circular economy” help food and drinks manufacturers in the South West thrive […]
CALL OR PAPERS SPECIAL ISSUE OF ORGANIZATION FRUITS OF OUR LABOUR: WORK AND ORGANIZATION IN THE GLOBAL FOOD SYSTEM DEADLINE: June 30, 2018 Special Issue Guest Editors Steffen Böhm, University of Exeter UK. Tim Lang, City, University […]
Regional Food Thinker Seminar: The social and environmental considerations of ethical eating, with a focus on ‘nutritional breakthrough foods’ (e.g. ‘superfoods’) You are all invited to this free Public Health Nutrition seminar by Professor Jane […]
ANZAM 2016 Tuesday 6 – Friday 9 December, 2016 Queensland University of Technology, Gardens Point Campus The School of Management in the QUT Business School is very pleased to welcome you to the 30th […]
The Real News is launching its Global Climate Change Bureau with a documentary on the Koch brothers’ war on climate science. The past decade has been the hottest ever documented, and 2016 […]
The Paris climate agreement has now officially come into force. Although Donald Trump and other climate change deniers have vowed to abandon it, most have hailed the agreement as a huge success […]
