Business and the planet can gain from new, radical ways, says Professor Steffen Boehm. Could adopting the principles of the “circular economy” help food and drinks manufacturers in the South West thrive […]
CALL OR PAPERS SPECIAL ISSUE OF ORGANIZATION FRUITS OF OUR LABOUR: WORK AND ORGANIZATION IN THE GLOBAL FOOD SYSTEM DEADLINE: June 30, 2018 Special Issue Guest Editors Steffen Böhm, University of Exeter UK. Tim Lang, City, University […]
Regional Food Thinker Seminar: The social and environmental considerations of ethical eating, with a focus on ‘nutritional breakthrough foods’ (e.g. ‘superfoods’) You are all invited to this free Public Health Nutrition seminar by Professor Jane […]
Abstract: Food has been one of the most debated and contested discourses in recent global environmental governance without this fact being reflected, however, in management and organizational studies (MOS). In this paper, we […]
Professor Steffen Boehm gave a speech in ‘The Nexus, resource conflicts and social justice workshop’ organised by the Nexus Network on 29 February 2016 in the Institute of Development Studies, Brighton, UK. For a detailed information […]
Chancellor George Osborne has set out government spending plans up to 2020. These involve big cuts to Whitehall and welfare, but also promises including a new phase of house building. Our experts […]
